A tree of the same name has grown in nearby Stirling Square for the past 75 years, so why not borrow its name for this 19th-century stable that’s been converted into a restaurant, bar, and hotel? The five suites sit above a modern, clean dining room that specializes in local farming, aquaculture, and viticulture, which means you can expect seasonal vegetables and fish, and only the best wines to go with them. Also, check out their new cocktail and Oyster bar, Black Llama.
300 Main Street, Greenport, NY
WINTER OFFERING: Open for dine-in, outdoor heated patio and “casitas,” take out, and delivery to the hotel. Call 631.477.5939 for delivery. Click below to confirm and learn more.