Green Hill Kitchen

Some of the best barbeque around can be had right across the street from the hotel.  Award winning Chef and Pitmaster Matty Boudreau brings his slow roasting technique and signature sauces to Greenport.

48 Front Street, Greenport, NY

WINTER OFFERING:  Open for outdoor and indoor dining, take out and delivery with a $30 minimum order.  Click below to confirm and learn more.

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